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Yupik Raw Pistachios, No Shells, 200g

Raw Pistachio Kernels are wholesome, unsalted nuts with a naturally earthy, creamy flavor and a firm crunch. Perfect for baking, cooking, or topping dishes, they’re a versatile pantry essential. Conveniently portioned for on-the-go snacking, these nutritious kernels make a delicious and healthy choice anytime.

Weight: 200g
12.00 $ 12.00 $

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Origin

Spain, United States

Ingredients

Pistachios. This product may contain small shell pieces

Allergen

MAY CONTAIN: PEANUTS, OTHER TREE NUTS, SOY

Product description

If you thought pistachios were addictive before, we now offer them shelled! Our whole pistachio kernels are all-natural nuts that are crunchy in texture while earthy, toasty, and creamy in flavor. Ready to be eaten right out of the bag or added to both sweet and savory recipes, pistachio kernels are incredibly convenient and versatile! Buy Organic Pistachio Kernels by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential. Conveniently pack portion controlled baggie’s to store your car, backpack, and desk with this healthy snack!

HEALTH BENEFITS: Beach bag essential!

Certified organic, vegan, gluten and wheat-free, Organic Pistachio Kernels are high in fiber, protein, and iron. They are also a great source of phosphorous, vitamin B6, and vitamin E – a powerful, fat-soluble antioxidant that protects the skin from UV damage, which can defend premature aging and skin cancer. We’re definitely packing a bag of pistachios on our next trip!

CULINARY TWIST: Pistachio-crusted!

We adore using pistachios in baked goods, but we LOVE using them in savory dishes! How do pistachio-crusted lamb chops sound? Finely grind whole pistachios to crust beef tenderloin, scallops, sea bass, or even chicken cutlets! Serve with a side of pistachio/pecorino pesto over the pasta of your choice and you’ve got a decadent menu fit for royalty!

ABOUT PISTACHIOS: Did you know?

Humans have been eating pistachios for at least 9000 years, as it is one of the oldest flowering nut trees documented in history. It is related to the mango, as well as the spice sumac”, often used in Middle Eastern cuisine.

HOW TO STORE YOUR PISTACHIO KERENELS: Preserve freshness!

Store in a cool, dry place for up to 12 months.